Gluten-Free Vanilla Custard Doughnut

Indulge in the ultimate gluten-free treat - soft, fluffy brioche doughnuts, lovingly made from a rich yeast dough and fried to golden perfection. Each batch is enhanced with added protein powder, giving you a little extra goodness in every bite.

Freshly fried on the very day they’re posted, our doughnuts arrive as fresh as possible, with that irresistible light and airy texture only brioche can deliver. Inside, you’ll find a smooth and creamy vanilla custard filling that adds just the right amount of sweetness and decadence.

Perfect for those with gluten sensitivities or coeliac disease, these doughnuts prove that gluten-free can still be truly indulgent.

Best enjoyed on the day of delivery.
To refresh, simply warm in the microwave for 10–20 seconds and enjoy that just-made taste.

Please note: Contains milk and eggs; may contain traces of nuts.