Marybakes Gluten Free Kitchen
Gluten Free Coconut Bounty Brownie
Gluten Free Coconut Bounty Brownie
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Our rich, fudgy gluten-free brownie base is packed with smooth milk and white chocolate chips for a creamy, melt-in-the-mouth texture. Infused with aromatic Caribbean vanilla extract from the Dominican Republic, it delivers a unique depth of flavour.
Each slice is topped with a generous sprinkle of desiccated coconut, a smooth white chocolate and coconut crème ganache, and half a Bounty® bar, before being finished with a final layer of chocolate for the ultimate indulgence.
Perfect for coconut and chocolate lovers alike, this brownie combines soft, fudgy richness with tropical sweetness in every bite. Like all our brownies, it’s completely gluten-free and coeliac safe, made with a gluten-free flour blend and crafted using only real unsalted butter – never baking spreads or margarines – for an authentic, indulgent taste.
Please note: Contains milk and eggs; may contain traces of nuts.
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