Marybakes Gluten Free Kitchen
Gluten Free Cinnamon Bun
Gluten Free Cinnamon Bun
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Gluten-Free Cinnamon Bun
Our delicious gluten-free cinnamon buns are baked fresh on the day they’re posted, ensuring maximum freshness when they arrive at your door. These buns are gluten-free and coeliac safe, crafted with care for those who need or choose a gluten-free lifestyle.
Please note: This is a trial product offered at a reduced price, and therefore no refunds will be available. We would greatly appreciate your honest feedback on any order placed to help us perfect this recipe for future launches.
Ingredients
Flour Mix (Rice Flour, Whey Protein (milk), Potato Starch, Sorghum Flour, Tapioca Flour, Xanthan Gum), Baking Powder, Psyllium Husk, Salt, Yeast, Sugar, Butter (milk), Egg (egg), Milk (milk); Filling: Butter (milk), Brown Sugar, Cinnamon; Icing: Icing Sugar, Milk (milk), Vanilla
Allergen Advice
Contains milk and egg.
May contain nuts (if cross-contamination risk applies).
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