Marybakes Gluten Free Kitchen
SALE Double Chocolate Cherry & Almond Cookie
SALE Double Chocolate Cherry & Almond Cookie
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A rich, fudgy gluten-free double chocolate chip cookie bursting with juicy cherries and crunchy roasted almonds. Each bite is loaded with velvety dark cocoa and studded with chunks of smooth chocolate. Finished with a generous topping of flaked almonds, extra cherries, and dark chocolate chips for a decadent, indulgent treat that’s as beautiful as it is delicious.
Ingredients
Ingredients: Flour Blend (1000g) (Rice, Potato, Tapioca, Maize, Buckwheat), Butter (Milk), Sugar, Caster Sugar, Cocoa Butter, Whole Milk Powder (Milk), Cocoa Mass, Dextrose, Concentrated Butter (Milk), Eggs, Glacé Cherries (40g) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Colour: E127), Cherry (72%) (50g), Concentrated Apple Juice, Flaked Almonds (Nuts) (50g), Sunflower Oil, Cane Molasses, Humectant (Glycerol), Raising Agents (Diphosphates, Sodium Carbonates), Rice Flour, Thickener (Xanthan Gum), Water, Propylene Glycol, Colour (Plain Caramel), Flavouring, Cocoa Powder (100g) (Acidity Regulator: Potassium Carbonates), Almond Extract (Nuts) (1 tsp), Natural Vanilla Flavour, Emulsifiers (E-322 Sunflower Lecithin, E-476).
Allergy Advice: For allergens, see ingredients in bold.
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